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fragrant

point ODOROUS, FRAGRANT, REDOLENT, AROMATIC mean emitting and diffusing scent.
ODOROUS applies to whatever has a strong distinctive smell whether pleasant or unpleasant.
e.g. odorous cheeses should be tightly wrapped
FRAGRANT applies to things (such as flowers or spices) with sweet or agreeable odors.
e.g. a fragrant rose
REDOLENT applies usually to a place or thing impregnated with odors.
e.g. the kitchen was redolent of garlic and tomatoes
AROMATIC applies to things emitting pungent often fresh odors.
e.g. an aromatic blend of tobaccos

adjective
having a pleasant or sweet smell.
〈花・庭などが〉香りのよい[高い]; 【花・物などで】よいにおいのする, 芳香を発する «with»

DERIVATIVES
fragrantly adverb

ORIGIN
late Middle English: from French, or from Latin fragrant-smelling sweet’, from the verb fragrare.